Business License Services for Food Entrepreneurs

Navigating the Department of Business and Professional Regulation (DBPR) can be overwhelming for new food businesses. At Daytona Caterers & Commissary, we simplify the licensing process so you can stay compliant and focus on running your operation.

Why a DBPR License is Essential

Operating a food truck, catering service, or commissary in Florida requires a DBPR license. Without it, you risk:

  • Fines and penalties for non-compliance.

  • Delays in opening your business.

  • Failed inspections and potential closure.

Business licensing documents and compliance

How We Assist with Licensing

Application Guidance

We walk you through the DBPR application process step by step, ensuring accuracy and efficiency.

Regulatory Compliance

Our team helps you meet health, safety, and zoning requirements.

Inspection Preparation

We provide support for passing initial and follow-up inspections, reducing the risk of delays.

Ongoing Compliance Support

We track renewal dates and assist with maintaining your license over time.

Get Licensed and Stay Compliant

Don't let paperwork or regulations hold your food business back. Daytona Caterers & Commissary makes the licensing process simple and stress-free.

Daytona Caterers & Commissary Logo

Supporting mobile food businesses in Central Florida since 2017.

Services

  • Food Truck Licensing
  • Commissary Facilities
  • Catering Services
  • Event Planning
  • ServSafe Certification
  • Business Consulting

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